Elicoidali Mazza
The Elicoidali Mazza are maccheroncini elegantly shaped and barely curved.
Their strong point?
The thin surface lining capable of retaining even the most delicate flavors.
Thanks to the essential style that characterizes them, they are an ideal base for your experiments in the kitchen.
Their strong point?
The thin surface lining capable of retaining even the most delicate flavors.
Thanks to the essential style that characterizes them, they are an ideal base for your experiments in the kitchen.
Weight: 500g
