Fettucinne Mazza
The Fettuccine Mazza are prepared with a patiently processed pastry and
are rough and porous at the right point to retain the sauces and enhance their flavor.
Fettuccine can be cooked with clams, mussels and green olives,
or combined with vegetables, wine, broccoli and fresh cheese.
are rough and porous at the right point to retain the sauces and enhance their flavor.
Fettuccine can be cooked with clams, mussels and green olives,
or combined with vegetables, wine, broccoli and fresh cheese.
Weight: 500g
